Food Upgrade

Friday, November 11, 2016

Simple food doesn't have to be plain. These blueberry muffins are quick boxed muffins I got from our local market.  Yes, I  can hear the gasps of indignant, horrified foodies everywhere.

As a single, working mom, many days I don't have time for "from scratch" baking.  So yes, from a boxed mix the muffins came.  However, for a little added flavor, I soaked the blueberries in Chambord and added lemon zest to the batter.

I'm definitely not a chef, but I believe it's important to make the simple foods I serve to my family extraordinary. They're worth it.


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