Sunday Morning with Sweet Thing Gourmet.

Ok, so one Sunday morning, I'm looking in the fridge for some preserves to add to my gluten free toast, when; I spot an unfamiliar jar of jam from Sweet Thing Gourmet http://sweetthinggourmet.com/.  I figured my mother, the foodie; must have bought this.  The flavor is Apricot and Hibiscus Bellini.  Hibiscus Bellini, wow, are you kidding?!!! 

"Mom, what the heck is this?" I asked excitedly.  "Try it", she said dryly.  I did.  I had never tasted jam like this, and; I was in hibiscus heaven!  You know how in those cheesy romantic movies, the lovers are running towards each other in slow motion through a field of flowers; yeah, it was like that.  Except, in my scenario, it was me running by myself, with my toast.

This jam, changed my whole paradigm about local food artisans.  I had no idea that many of our local producers are so gifted. 

Now, I command you to go to the Sweet Thing Gourmet Facebook page.  https://www.facebook.com/pages/Sweet-Thing-Gourmet/188356477866895?ref=ts. 

Find out when they are coming to a farmer's market or store near you, then find your own field of flowers; and have at it!